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Steps to Prepare Award-winning Veg Momos Recipe

Veg Momos Recipe. Dough: Knead the dough to a firm texture. If the dough becomes soft, then add some flour and knead again. Easy Tibetan Momos Recipe: These dumplings are packed with healthy veggies like carrots and cabbage sauteed with onion, garlic, soya sauce, vinegar and black.

Veg Momos Recipe The verities meaning, it has different kind of stuffing like meat (chicken, lamb), vegetables, paneer, tofu etc. And vegetarian momos recipe are quite popular in India where you can find a lot of variations of the momo filling, including potato momos, paneer momos, cheese momos, etc. In this recipe, we'll use different kinds of vegetables to make the momo filling and our recipe is vegan-friendly so that even vegans can taste this delicious snack.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, veg momos recipe. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dough: Knead the dough to a firm texture. If the dough becomes soft, then add some flour and knead again. Easy Tibetan Momos Recipe: These dumplings are packed with healthy veggies like carrots and cabbage sauteed with onion, garlic, soya sauce, vinegar and black.

Veg Momos Recipe is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Veg Momos Recipe is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have veg momos recipe using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Veg Momos Recipe:

  1. {Prepare 1 tbsp of Oil.
  2. {Take 2 tbsp of Garlic finely chopped.
  3. {Get 1tbsp of Ginger finely chopped.
  4. {Prepare 1/2 cup of Onion finely chopped.
  5. {Get 1/2 cup of Cabbage finely chopped.
  6. {Get 1/2 cup of Capsicum (Green bell pepper) finely chopped.
  7. {Prepare 1/2 cup of Carrot finely chopped.
  8. {Make ready to taste of Salt.
  9. {Make ready 1/4 tsp of Black pepper powder.
  10. {Get 1/4 cup of Spring onion (green onion or scallion), green part only finely chopped.
  11. {Take 1 1/2 tsp of Soy sauce.
  12. {Take 1 cup of All purpose flour (Maida).
  13. {Get to taste of Salt.
  14. {Take 1/4 cup of Water.

Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal. This healthy veg steamed momos is very easy to prepare with refined flour and some veggies. Veg Momo is a steamed dumpling made with a wrapper made of plain flour and filling of cabbage, carrot and spring onion. It is a popular street food in india and is usually served with a red spicy chutney.

Steps to make Veg Momos Recipe:

  1. Fir stuffing,Heat a pan add oil then stir fry chopped vegetables with stirring continuously for 3-4 minutes. Now add salt and pepper, stir fry again for 2 minutes. Then mix in spring onion greens and soy sauce and turn off the stove. Let the stuffing cool down.
  2. Shapping and steam cooking veg momos: 1. To make outer covering dough, mix all purpose flour and salt in a bowl, knead into a smooth yet stiff dough by adding little water at a time..
  3. Cover the dough and let it rest for 10-15 minutes..
  4. Then divide the dough into 20 equal portions and make smooth balls..
  5. Work with one ball at a time and roll into 4 inch diameter circle..
  6. Put a tablespoon of stuffing in the center and shape the momos as shown in step by step photos above..
  7. One shaped all of them. Prepare the steamer by adding a glassful of water in a steamer pan and bring it to a simmer on medium heat..
  8. Grease the steamer tray with oil and arrange shaped momos on it..
  9. Steam cook them for 6-8 minutes or till the outer layer looks shiny, transparent and by touch it doesn't feel sticky..
  10. Remove from the steamer and serve hot of warm..

It can be made at home easily as a healthy snack for kids. Vegetarian Momo Recipe-Steamed Dumplings/A Street Food from the North East India A lip smacking steamed dumpling with a simple and light filling of cabbage, onions and carrots makes for a great party starter, evening snack and an appetizer. Serve these momos along with chilli garlic sauce. In association with Preethi Kitchen Appliances As my husband Omar likes to say, before you know it there are no-mo-momo and it's time to make mo momo! So let that be a lesson to you dumpling lovers out there.

So that is going to wrap it up for this exceptional food veg momos recipe recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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