Veg Manchurian Rice(Indo-chinese recipe). Veg Manchurian Recipe, Learn how to make Veg Manchurian (absolutely delicious recipe of Veg Manchurian ingredients and cooking method) Veg Manchurian Recipe : A super delicious Indo-Chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for a party at home as well. Another tasty Indian Chinese recipe, which is much known for accompanying with Chinese fried rice is the VEG MANCHURIAN.
Chicken Manchurian with fried rice Chicken Manchurian with vegetable fried rice is one of the most loved recipes of Pakistan and is loved by food lovers of all age. Schezwan fried rice with veg manchurian is one of our favorite Indo-Chinese combos to order at a restaurant. Both my husband and my son are big fans of both of these dishes.
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, veg manchurian rice(indo-chinese recipe). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Veg Manchurian Rice(Indo-chinese recipe) is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Veg Manchurian Rice(Indo-chinese recipe) is something which I've loved my entire life. They are nice and they look wonderful.
Veg Manchurian Recipe, Learn how to make Veg Manchurian (absolutely delicious recipe of Veg Manchurian ingredients and cooking method) Veg Manchurian Recipe : A super delicious Indo-Chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for a party at home as well. Another tasty Indian Chinese recipe, which is much known for accompanying with Chinese fried rice is the VEG MANCHURIAN.
To get started with this particular recipe, we must first prepare a few components. You can have veg manchurian rice(indo-chinese recipe) using 32 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Veg Manchurian Rice(Indo-chinese recipe):
- {Make ready of Manchurian Balls:.
- {Prepare 1 cup of grated or finely chopped cabbage.
- {Get 2/3 cup of carrot.
- {Get 4 of red, orange peppers small finely chopped.
- {Take 2 tbsp of cornflour.
- {Prepare 2 tbsp of wheat flour.
- {Make ready 1 tbsp of rice flour.
- {Take 1 tsp of cumincoriander powder.
- {Take 1 tsp of salt.
- {Prepare 1/2 tsp of chilli powder.
- {Get 1/2 tsp of garam masala.
- {Make ready 1/4 tsp of pepper.
- {Get of Oil for frying.
- {Make ready of For making rice:.
- {Make ready 1 of big onion finely chopped.
- {Make ready 2 tbsp of soy sauce.
- {Make ready 1/2 tsp of tomato ketchup or less as u like.
- {Get 1-1/2 tbsp of schezwan sauce as per taste.
- {Make ready 1 inch of ginger finely chopped.
- {Take 6-7 of garlic finely chopped.
- {Make ready 2 tbsp of Oil.
- {Make ready 2 cups of sona masoori rice.
- {Prepare 3 cups of Water.
- {Get of Whole garam masala spices:.
- {Prepare 5-6 of cardamom.
- {Prepare 6-7 of cloves.
- {Make ready 1 of Stone flower.
- {Get 8-10 of Peppercorn.
- {Take 1 tsp of Shah jeera.
- {Prepare 1/4 tsp of salt.
- {Prepare 1/4 cup of Spring onions chopped.
- {Get 15 of cashew nuts(optional).
So I make them quite frequently at home. My theme for this week's blogging marathon is 'rice recipes'. Vegetable manchurian is one of the popular manchurian recipes from Indo chinese cuisine. Veg manchurian is made by tossing fried mixed veg balls in sweet, sour and hot manchurian sauce.
Instructions to make Veg Manchurian Rice(Indo-chinese recipe):
- Wash rice thoroughly and add the whole garam masala spices, salt and pour 3 cups of water to cook the rice..
- Mix all the machurian balls ingredients thoroughly and knead with little pressure so that it comes together well..
- Make small balls and keep it aside.
- Heat oil in a pan to shallow fry or deep fry the manchurian balls and keep them on paper napkin..
- Take a pan which is big enough to mix rice in it..
- In the pan pour approx 2 tbsp oil.
- Add chopped onion, ginger and garlic; after frying a little add some salt..
- Let it fry well till the onions turn brown..
- Add soy sauce, ketchup and schezwan sauce to the pan.
- Let it cook for 2 minutes and add the manchurian balls.
- Let the manchurian balls get mixed well with the sauces for 2-3 minutes.
- Now add the cooked rice to it and mix well. Check for salt and add if necessary, also grind some pepper on top if u like.
- Garnish with spring onions, roasted cashew and serve hot..
- Note1: Add finely chopped green chillies along with onions, ginger &garlic, if u like it very spicy..
- Note2: If you prefer to use basmati rice, do not mind the water ratio given and cook following whichever process u know to get rice seperately without sticking..
- Note3: I used Indian traditional appam pan to fry the manchurian balls, good thing about this is it reduces the oil needed..
Cabbage Manchurian # VegFriedRice # FriedRice # Vegrice # indochineserecipes # streetfoodrecipes # CabbageManchurian # ManchurainRecipes # IndoChineseRecipe # cabbage. Coming to this Indo Chinese Fried Rice, this is a super simple vegetarian fried rice which I grew up eating in the Indo-chinese restaurants in India. So this may be far from authentic but this is how it's mostly done in the Indo-Chinese cuisine. This indo chinese fried rice comes together rather quickly and uses leftover rice. Indo-Chinese Recipes (Vegetarian Indian-Chinese) No need to go Indian Chinese restaurant anymore!
So that's going to wrap it up for this special food veg manchurian rice(indo-chinese recipe) recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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