Simple Way to Prepare Award-winning Potato and bread cutlet recipe

Potato and bread cutlet recipe. Bring a large pot of salted water to a boil. Take the green peas in a bowl and place in the cooker. Just add some water to the bowl containing peas.

How to make bread cutlet Indian style Remove the skin of the potato and mash it properly. When mustard seeds start to splatter add mashed potatoes along with green chili, ginger, boiled peas, red chili powder, garam masla powder, dry mango powder and salt. This is a round shape potato patty made by mixing boiled mashed potato with bread crumbs and some spices and herbs.

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, potato and bread cutlet recipe. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Potato and bread cutlet recipe is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Potato and bread cutlet recipe is something which I have loved my entire life. They're nice and they look fantastic.

Bring a large pot of salted water to a boil. Take the green peas in a bowl and place in the cooker. Just add some water to the bowl containing peas.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato and bread cutlet recipe using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato and bread cutlet recipe:

1. {Make ready 4 slices of bread crumbs.
2. {Make ready 2 of mashed boiled potatoes.
3. {Get 1/2 cup of boiled green peas.
4. {Prepare 1/4 cup of chopped coriander.
5. {Get 1/4 cup of chopped onion.
6. {Take 1 of chopped green chilli.
7. {Take 1 tsp of red chilli powder.
8. {Make ready 1 tsp of garam masala powder.
9. {Take 1/2 tsp of cumin powder.
10. {Take 1/2 of black pepper powder.
11. {Prepare 1/2 of chat masala powder.
12. {Take 1/2 of dry mango powder.
13. {Prepare to taste of Salt.
14. {Prepare as needed of Oil for fry.

The potatoes are boiled first and then they are allowed to cool down. The boiled potatoes are then peeled and mashed first. aloo cutlet recipe crispy alu suji cutlet with step by step photo and video recipe. cutlets are typically meat-based snack or patties usually prepared from spiced minced meat. however, for the vegetarian and non-meat eaters, the cutlet is prepared with a vegetable or combination of veggies. one such vegetable based cutlet recipe is aloo cutlet or also known as aloo tikki. Dip each bread slice in water and immediately take it out.

Steps to make Potato and bread cutlet recipe:

1. Take a mixing bowl, add the all ingredients together and make small balls..
2. Heat the oil in a pan.
3. Deep fry the balls..
4. Potato and bread cutlet is ready..

Squeeze it to remove excess water and add to the veggie mixture. Mix well and taste for salt, add more if required. Potato cutlet is a delicious combination of boiled potatoes and green peas. The unique cutlet is shallow fried in little amount of oil. It is a great snack and kids favorite.

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