Mince Pies Pastry Recipe Vegan friendly. Making my Vegan Mince Pies is a breeze. The pastry comes together in a food processor in minutes. You can also make it by hand if you prefer.
The pastry is so light and crumbly they just melt in the mouth! I've used my mince meat recipe from my recipe collection for the. Bring the mince pies out of the fridge and top half of them with the stars and the other half with the stamped-out circles.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, mince pies pastry recipe vegan friendly. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Mince Pies Pastry Recipe Vegan friendly is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Mince Pies Pastry Recipe Vegan friendly is something that I have loved my entire life.
Making my Vegan Mince Pies is a breeze. The pastry comes together in a food processor in minutes. You can also make it by hand if you prefer.
To begin with this recipe, we must first prepare a few ingredients. You can have mince pies pastry recipe vegan friendly using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mince Pies Pastry Recipe Vegan friendly:
- {Take 170 grams of plain flour.
- {Get 1 tbsp of caster sugar.
- {Take of Sprinkling of caster sugar for the topping.
- {Get 1 of egg beaten for brushing the pastry.
- {Make ready 1 tbsp of cold water.
- {Make ready of Avocado oil enough to bind.
- {Make ready 1 tbsp of avocado butter or alternative.
Use your fingers to seal the tops and bases, then brush the tops with milk. Cool a little, then dust with a little icing sugar to serve. You ideally need to prepare the mincemeat the day before you bake the vegan mince pies. Start by placing your dried fruits in a large saucepan along with soft brown sugar, coconut oil, grated bramley apple, spices and orange zest and juice.
Instructions to make Mince Pies Pastry Recipe Vegan friendly:
- Place your oven on to 170 degrees. In a bowl sift the flour and add the oil and the spread..
- With you hands rub together the pastry so it becomes fine crumbs..
- Now add water..
- Using a fork or a palate knife bring the mixture together. On a floured surface place the dough on it..
- With your hands quickly bring it altogether, if you have hot hands it helps to cool them first under a tap of cold water. Then wrap with cling film and place in the fridge for 10 minutes or so..
- Take a quarter off from the dough ball and set aside..
- Making sure your work surface is lightly dusted, carefully roll out the dough! It needs to be about half a centimetre thick..
- Now in a baking mould tray, or foil moulds as here, rub lightly a small amount of butter to the mould so they don’t stick. Choose a cutter which just fits, carefully place in..
- Now add a tablespoon of the mince meat mixture do not over fill them..
- Be creative roll out the remaining pastry for The lids and place on top..
- Beat an egg and brush over the top of the pies. Then sprinkle with caster sugar. Place in the oven for 20 to 25 mins until golden..
- Lift out of the oven, leave to cool..
In a bowl sift the flour and add the butter. With you hands rub together the pastry so it becomes fine crumbs. Now add the butter, egg yolk and water. Use a pastry cutter or the rim of a glass to cut out circles and then press them gently into your tin. Then use the remaining dough to make your lids.
So that's going to wrap this up for this special food mince pies pastry recipe vegan friendly recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
0 Comments