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Simple Way to Make Any-night-of-the-week Veg pulao in pressure cooker Indian recipe

Veg pulao in pressure cooker Indian recipe. Making veg pulao recipe in pressure cooker: Heat the oil in a pressure cooker on medium heat. Once hot add cumin seeds and let them sizzle. Veg Pulao is a simple recipe where rice and vegetables are sauteed together and then boiled or pressure cooked with water till the rice is fragrant, fluffy and cooked through.

Veg pulao in pressure cooker Indian recipe For the Veg pulao in pressure cooker, take a pressure cooker big or small depending on the quantity of rice you are cooking. Heat the oil and ghee in a pressure cooker and add the cumin seeds. Once the seeds crackle, add the bayleaf, cardamom, cinnamon and cloves.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, veg pulao in pressure cooker indian recipe. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Making veg pulao recipe in pressure cooker: Heat the oil in a pressure cooker on medium heat. Once hot add cumin seeds and let them sizzle. Veg Pulao is a simple recipe where rice and vegetables are sauteed together and then boiled or pressure cooked with water till the rice is fragrant, fluffy and cooked through.

Veg pulao in pressure cooker Indian recipe is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Veg pulao in pressure cooker Indian recipe is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook veg pulao in pressure cooker indian recipe using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Veg pulao in pressure cooker Indian recipe:

  1. {Take of Wash and soaked Basmati rice 400 gram with water.
  2. {Prepare of Ginger garlic paste 2 spn.
  3. {Prepare 400 gram of Mixed vegetables same quantity.
  4. {Make ready 8 of Green chillies.
  5. {Get of Mint leaves 1 hand full.
  6. {Make ready of Coriander leaves 1 hand full.
  7. {Prepare 11/2 tbsp of Garam masala.
  8. {Prepare 5 tbsp of Ghee.
  9. {Make ready 3 tbsp of Oil.
  10. {Take half of Lemon.
  11. {Prepare of Salt 2 spn.
  12. {Make ready of Kashew 6 or 7, pattai 1small inch, cardamom 2, cloves 2.
  13. {Get of Basmati rice 1 cup : 1 1/2 cup of water.
  14. {Get cup of Note : Measurements for rice and water same.
  15. {Prepare of Note: 3 cups of water for 2 cup basmati rice.
  16. {Take of I mean 1cup of my measurement is 200.
  17. {Take of So totally 2 cups rice: 3 cups water.

For the Veg pulao in pressure cooker, take a pressure cooker big or small depending on the quantity of rice you are cooking. Heat the oil and ghee in a pressure cooker and add the cumin seeds. Once the seeds crackle, add the bayleaf, cardamom, cinnamon and cloves. Home » Recipes » Rice & Grains » Vegetable Rice Pulao / Pilaf - Instant Pot Pressure Cooker.

Steps to make Veg pulao in pressure cooker Indian recipe:

  1. Take a pressure cooker..
  2. Add ghee And oil. The oil is heat. Add pattai, cardamom, cloves, kashew. The kashew turns brown add ginger garlic paste, cumin seeds and saute it well. Add onion mix well. Close the lid for couple of mints. Then open the lid. Don't turns fully brown onion before u add green chillies and mix well. Then add mixed vegetables saute it and close the lid for 5 mints in the medium flame.
  3. After open the lid add mint leaves and coriander leaves mix it well for 1 mint. Then add, garam masala and saute it well and close the lid for 2 mints. Open the lid Add water with measurements and add salt. The water once boiling add soaked basmati rice and half lemon juice. Mix it well very carefully. Basmati rice is broken when you saute. So very carefully mix it well..
  4. Then close the pressure cooker for 1 whistle in the medium flame. After whistle go. Then stove off. Don't open the cooker. Wait for 10 to 15 mints the pressure release. After 15 mints you open the pressure cooker and serve hot with chicken side dish 😋.
  5. .

Vegetable Rice Pulao / Pilaf - Instant Pot Pressure Cooker. This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Add chopped tomato, green peas, french beans and carrot. It is a non-clumpy and fragrant variety of rice, most commonly used in Indian cooking.

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