Simple Way to Make Speedy Veg cutlet recipe

Veg cutlet recipe. Veg cutlet recipe - Simple, easy and delicious vegetable cutlet that can be served for a Evening snack with a chutney or dip. A green chutney or a Schezwan sauce goes best with these. Veg cutlet Recipe with video and step by step photos - Vegetable cutlet or veg patties is a delicious snack made with mix boiled vegetables. the veg cutlet recipe is fairly easy and can be prepared within minutes, yet i would like to share some tips and suggestions while preparing. firstly, as i mentioned previously the recipe is open-ended in. poha cutlets

These pan fried veg cutlets are tasty & healthy afterschool snack. Veg Cutlet Recipe - Perfect as a snack or starter with mint chutney or green coriander chutney. If making for guests or parties, shape and refrigerate the vegetable cutlets and at the time of serving.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, veg cutlet recipe. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Veg cutlet recipe is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Veg cutlet recipe is something that I have loved my entire life.

Veg cutlet recipe - Simple, easy and delicious vegetable cutlet that can be served for a Evening snack with a chutney or dip. A green chutney or a Schezwan sauce goes best with these. Veg cutlet Recipe with video and step by step photos - Vegetable cutlet or veg patties is a delicious snack made with mix boiled vegetables. the veg cutlet recipe is fairly easy and can be prepared within minutes, yet i would like to share some tips and suggestions while preparing. firstly, as i mentioned previously the recipe is open-ended in. poha cutlets

To get started with this particular recipe, we have to first prepare a few components. You can have veg cutlet recipe using 12 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Veg cutlet recipe:

1. {Take 2 cups of potato.
2. {Get 1/2 cup of carrot.
3. {Prepare 3 tbsp of coriander leaves.
4. {Take to taste of Salt.
5. {Get 3/4 tbsp of ginger grated.
6. {Make ready 1-2 of green chilies.
7. {Get 1/2 tbsp of garam masala.
8. {Make ready 6 tbsp of bread crumbs.
9. {Get 4 tbsp of oil.
10. {Prepare 2 tbsp of maida for crumb coating.
11. {Get 1 tbsp of red chilli powder.
12. {Get 1 cup of onion.

Veg Cutlets recipe is a great combination of vegetables (potatoes, French Beans, Carrots and Cabbage) and spices. Vegetable Cutlet is a snack, appetiser and also a Indian roadside food. I used two potatoes and two cups of frozen veg (sweetcorn carrot grean beans and peas) and I. Learn how to make low calorie and high protien rich Veg Cutlet with Cure.fit online Recipe Videos.

Steps to make Veg cutlet recipe:

1. First cook the potatoes mash them. Chop the carrot, onion, capsicum, tomato..
2. In another bowl add mashed potatoes and add all the veggies then add garam masala powder, roasted cuminpowder, salt, red chilli powder, chopped coriander leaves, ginger, green chilli, and mix well. Add lemon juice also.
3. Mixture for the cutlets should be dry and everything should get combined well..
4. Now put the bread slices in blender or chopper and give it a pulse to make it crumb. Combine the mixture, bread etc..
5. Finally mix everything together very well to form a mixture.
6. Once the mixture is ready, take a portion into your palm and shape it into a cutlets like talkies.you can make it of any shape, as per ur choice..
7. To coat the cutlets in bread crumbs:.
8. Firstly in a bowl combine all the purpose flour, salt to taste and water. Now mix it well to form a batter. It should not be too tin or too thick. Now dip the cutlet in the batter..
9. Add then coat it very well with the bread crumbs..
10. Again dip the cutlet into batter to double and then coat with bread crumbs. Similarly repeat the same for all the veg cutlets. Refrigerate these for another 30minutes.
11. Shallow fry them on hot oil on medium Flame from both the sides until golden and crisp..
12. Take them on to a absorbent paper..
13. Serve the veg cutlet with tomato ketchup and green chutney..

Vegetable Cutlet, a delectable combination of mashed potato and green vegetables, is a crisp out side, soft inside Indian potato snack. This stomach filling, mild spicy and crispy Indian cutlet tastes. Veg cutlet, vegetable cutlet is an excellent way to make kids eat the vegetables as snack. Take out and thaw before using. So this is a nice idea to use this as birthday party recipe.

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