Recipe of Super Quick Homemade Brinjal/ Aubergine vegan recipe

Brinjal/ Aubergine vegan recipe. Mediterranean recipes (stuffed eggplant with rice and tomato sauce and a grilled eggplant salad) Are you hungry yet? Then let's get started with all the delicious recipes! Easy Baba Ganoush Sprinkle with salt, garlic powder and paprika.

In these side and main dish recipes, we make eggplant on the grill, in the oven and on the stove. Eggplant absorbs other flavors easily, so any flavor combination you try will be delicious. Everything from stuffed eggplant to eggplant curries, there is a recipe for everyone.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, brinjal/ aubergine vegan recipe. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Brinjal/ Aubergine vegan recipe is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Brinjal/ Aubergine vegan recipe is something that I have loved my entire life.

Mediterranean recipes (stuffed eggplant with rice and tomato sauce and a grilled eggplant salad) Are you hungry yet? Then let's get started with all the delicious recipes! Easy Baba Ganoush Sprinkle with salt, garlic powder and paprika.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook brinjal/ aubergine vegan recipe using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brinjal/ Aubergine vegan recipe:

1. {Take 1 tbsp of corn flour.
2. {Make ready 1 tbsp of plain flour.
3. {Prepare 1 tbsp of gram flour.
4. {Get 1/2 tsp of turmeric powder.
5. {Take 1/2 of coriander powder.
6. {Make ready 1/2 of chilli powder.
7. {Make ready 1/2 of cumin powder.
8. {Take 1/3 tsp of Black pepper powder.
9. {Take 1 tbsp of ginger garlic paste.
10. {Get 1/2 cup of water.
11. {Make ready 1 of middle aubergine/ brinjal.
12. {Take 1 tbsp of oil.
13. {Take of Oil for fry.
14. {Make ready of Salt as a taste.

Most recipes are gluten free or gluten free adaptable. These delicious and easy eggplant recipes will make you hungry for more. Available all-year-round, aubergine (or eggplant) is such an incredibly versatile ingredient. Light in calories, relatively plain in flavor, it has a convenient spongy texture that can easily soak up all the flavor you pair it with.

Instructions to make Brinjal/ Aubergine vegan recipe:

1. In a bowl take all ingredients mix well and make a paste..
2. Now cut the brinjal into slices not too thin and not too thick..
3. Put slices in the paste and magnet it, keep aside for 10 min..
4. Heat a pan spray oil and put slices cover it and cook a min after that turn the slices and cook 1 or 2 min more..
5. Now our brinjal fry is ready for eat..

Home » Recipes » Brinjal Recipes. Eggplant also known as aubergine and baingan in Hindi is a favorite veggie of many people. There are many recipes made with eggplant in regional Indian Cuisine. IMPORTANT STEP: While the eggplant is in the oven, bring a large skillet to medium heat. The Best Vegan Eggplant Recipes on Yummly

So that's going to wrap this up with this exceptional food brinjal/ aubergine vegan recipe recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!